And a different connection to the landscape, I’d imagine – a connection to the delta.
STEVE: Yeah, and the water is crystal clear which almost brings me to the next thing that I would do – swim in the delta. It’s crystal clear water. The other thing I’d do is drink from the water. It’s been filtered by hundreds of kilometres of papyrus reeds. I’ve got a dodgy stomach and I was fine the whole way through. Obviously just check with your guide. But swim in the delta because the Okavango, even in winter, can get hot. The mornings and evenings would be cold but, towards October and November, it is boiling. October’s known as hell month and there’s nothing better than cooling off in the water.
Because there are crocodiles and hippos, find a safe area which is shallow and jump in and go for a swim. It’s a great feeling of freedom and you are nervous because, even though the guide has checked sixteen times for crocodiles and assured you, you’re still diving in with your eyes open going, ‘What happens if there is a crocodile?’ so it’s an exhilarating swim. If you throw in a beer or two while you’re lying in the water, it’s a really fun swim too.
It’s also great fun to try and look for things when you’re going out in your dugout canoe - small little things like the amazing lily trotters, the Jacana. Their nests and eggs float on the lilies and it’s worth looking out for their nests along the way. Just bird and bird and bird until you’re blue in the face. The almost mega spot, the thing that everyone wants to see and I’ve seen it a few times, is the Pel’s Fishing Owl which is this amazing brown owl which skulks in dense foliage. It’s very difficult to see, but it fishes. It’s like the owl equivalent of a Fish Eagle.
What else? Make a fire. Help the team make camp. You know, it’s one of those trips that, even though you can sit back and do nothing because you don’t have to do anything, the more you do and the more you get involved, the more you get out of it – learning how to pole a mokoro, asking questions, saying, “I want to see a Pel’s Fishing Owl”, help the guys make a fire even if you end up looking like a dunce because they’re very good at it. On our trip, it was one of the more basic trips and everything was cooked on the fire to the point of soufflés and things – it was incredible. Everything we ate was on a fire which, again, is that sort of connection and gives that expedition feeling.